Farmhand roast only ethically sourced and transparently traded coffees, aiming for the highest traceability accessible for each origin. They also work closely with producers and exporters, to collaborate and offer the best deal to the farmer, the producer and the customer. All of their packaging is compostable and a coffee lover's dream, with detailed labels with origin, towns, altitude, tasting notes, the number of producers, farm size, when it was harvested and shipped, even down the very day it was roasted and ground.

We currently stock Farmhand's blue label coffee, which is an Ethiopian single origin produced by Dambi Uddo farm in Guji.  Best brewed as espresso, this coffee has rich notes of black tea, strawberry, and floral lemon.