Salted Caramel Cups

4 x Chocolate caramel cups - dark 60% Ecuador chocolate filled with lush, decadent vegan caramel.  Single origin, direct trade/fair trade, organic. Small batch crafted on the Mourne Coast by Northern Ireland's first bean-to-bar company, 

Ingredients: 60% Ecuador (60% cacao beans & sugar), Salted Caramel (coconut milk, brown sugar, Irish sea salt) 64g

Nestled between the Mourne Mountains and the Irish sea along the scenic Mourne Coast in Co. Down, you can find NearyNógs making chocolate in their small batch factory.  They built this as a family with friends and neighbours and always with you in mind.  It's a place for chocolate making, people gathering and story telling.

Northern Ireland's first bean-to-bar company, NearyNógs ethically sources single-origin, speciality Cacao Beans from farms in Central America, South America, the Caribbean islands & West Africa to make these delicious craft chocolate bars.